18001208243

LB-2, Sector-III, Ground Floor, Salt Lake City, Kolkata- 700106

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Chicken Caesar Salad

Chicken Caesar Salad

Ingredients:

  • Lettuce
  • Parmesan Cheese
  • Tthick Slices of Crusty White Bread for Croutons
  • Olive Oil
  • Skinless, Boneless Chicken Breasts

Dressing:

  • Garlic Cloves
  • Greek Yogurt
  • lemon Juice
  • Dijon Mustard
  • Black Pepper

Process:

Tear or cut the bread slices and brush some olive oil on them and season with some sea salt crystals. Toast them in low flame for 8-10 mins. Take the chicken breasts and season them with olive oil. Heat a pan for 1 min and lay the chicken on the pan. Turn the chicken and cook it well till the juices run clear. Crush the garlic, grate a handful of parmesan cheese and mix them with the yoghurt, lemon juice, mustard and black pepper. Tear the lettuce into large pieces and put in a large bowl, add the chicken and the dressing along with the bread pieces. Mix all the ingredients and sprinkle the parmesan on top and serve straight away.

Nutritional value:

A serving of 1 cup or 71 gm Caesar salad usually has 130 calories with 5.3gm carbs, 7.7gm protein, 8.6gm fat, 39.7mg Calcium, 0.8mg Iron and 252.8mg Sodium.

Primary Locations

  • Registered Office

    West Bengal Livestock Development Corporation Limited

    (A Govt. of West Bengal Undertaking)

    LB-2, Sector-III, Ground Floor, Salt Lake City, Kolkata- 700106

  • Haringhata Meat Plant

    West Bengal Livestock Development Corporation Limited

    (A Govt. of West Bengal Undertaking)

    Haringhata Farm, West Bengal 741252

  • Central Store, Belgachia

    West Bengal Livestock Development Corporation Limited

    (A Govt. of West Bengal Undertaking)

    WBLDCL, 37, Khudiram Bose Sarani , Near Duttabagan Milk Colony, Opposite Paikpara (22no. Bus Stand) Kolkata- 700037.

  • Central Store, Siliguri

    West Bengal Livestock Development Corporation Limited

    (A Govt. of West Bengal Undertaking)

    Ward 45, Siliguri, West Bengal 734003

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